Time is a flat circle. Make it a sphere.
This complex blend is a distillation of our explorations and learnings in the world of Chinese tea thus far. Southern Yunnan has some of the most unique and interesting tea growing environments you can find, and the material selected for this blend all comes from diverse, vibrant areas of forest that really hammer home how lucky we are to be able to drink the leaves harvested there.
This raw puer is highly fragrant, thick and rich in the mouth, and with a lot of texture and long-lasting flavour and sweetness. A very dynamic tea from steep to steep.
As with all of our productions, we made this tea selfishly for our own tastes and enjoyment; we hope you enjoy it too.
Artwork by Sprinks. Pictures by Pingle Pictures.
TYPE: Raw puer tea (shengcha) - 生茶
ORIGIN: Yunnan, China
PRODUCTION: Spring 2021
WEIGHT: 200g per cake, 5 cakes per bamboo tong