• KUURACORP 2017 'Vector' Raw Puer 200g cake
  • KUURACORP 2017 'Vector' Raw Puer 200g cake
  • KUURACORP 2017 'Vector' Raw Puer 200g cake
  • KUURACORP 2017 'Vector' Raw Puer 200g cake
  • KUURACORP 2017 'Vector' Raw Puer 200g cake
  • KUURACORP 2017 'Vector' Raw Puer 200g cake

2017 'Vector' Raw Puerh Tea

'Vector' is a raw puerh tea made from a blend of tea material grown across various parts of Xishuangbanna in Yunnan, China.

This is an ideal tea for everyday drinking and it represents value for money due to the use of some obscure material that is not (yet) subject to fame or hype.

This raw puerh has a medium body and not too much bitterness, with a good measure of sweetness especially in long, late steeps. It's an approachable entry point for people new to raw puerh tea, and solid enough for jaded teaheads to drink with abandon (or to stow away and age for drinking enjoyment in the years to come).

This particular tea is compressed slightly tighter than our other productions - the use of a tea knife is recommended.

2017 spring and autumn tea material produced in Yunnan, China.

200g per compressed cake, with 5 cakes per traditionally wrapped bamboo tong. 25g samples are cut or broken from the cakes and sealed into bags.

$102.00 NZD
Amount:
Origin:
Year produced: 2017
Tea style: Raw puer

  • Australia
    Standard Post: $9.95 flat-rate, free shipping above $75.

    Express Post: $14.95 flat-rate, free shipping above $100.

    New Zealand
    Standard Post: $20 NZD flat-rate, free above $90 NZD.

    Express Post: $35 NZD flat-rate

    Canada
    Standard Post: $35 CAD flat-rate, free above $200 CAD.

    Express Post: $50 CAD flat-rate.

    China, Hong Kong, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, Vietnam
    Standard Post: $25 AUD flat-rate, free above $150 AUD.

    Express Post: $45 flat-rate.

    United States
    Standard Post: $35 USD flat-rate, free above $150 USD.

    Express Post: $50 USD flat-rate.

    United Kingdom
    Standard Post: £19 GBP flat-rate, free above £75 GBP

    Express Post: £30 GBP flat-rate

    Europe Union
    Standard Post: €25 EUR flat-rate, free above €150 EUR.

    Express Post: €150 EUR.

    Rest of the World
    Standard Post: $50 AUD flat-rate, free above $300 AUD.

    Express Post: $80 AUD flat-rate.

  • Use boiling water (100C). 

    We recommend using approx 1g of tea per 15ml of water for gongfu-style brewing in a teapot or gaiwan. Rinse the leaves once and then brew as usual. You can re-steep the leaves several times until there's no flavour left.

    For Western-style brewing in a larger teapot, use approx 5g tea per 100ml of water. You can re-brew the leaves a few times.

    To brew direct in a mug, use 1-2g of tea in the bottom of the cup, fill to top with boiling water, and drink once cool. Re-fill the cup with more water when you've drunk 1/3rd of the tea. Repeat until there's no more flavour left.

  • All of our teas are suitable for long-term storage and ageing.

    Keep your tea away from sunlight and strong smells, and somewhere with stable climate conditions.

    You can keep it sealed inside the re-usable bag the tea comes in, or another non-porous container.