2020 'KUURA-Cola' Ripe Pu-erh Tea Coin
Our smallest KUURA-Cola® yet.
Clean and precise fermentation. Expertly engineered for maximum flavour. Pressed in mini coin format for unparalleled value.
The exact same experience as our full-sized KUURA-Cola, now in a convenient single-serve package. Each KUURA-Cola® KUURA-Coin™ is approximately 6.5-7.5g of tea, perfect for enjoying anywhere; in the field, on the plane, or in bed.
So, how does it taste? In a recent independent consumer study*, test subjects reported such things as 'it tastes like sweet vanilla!', 'such a rich and smooth mouthfeel, wow!', and 'it makes me feel slightly less depressed about not having a real job and being forced to do these stupid consumer studies to pay my overpriced rent.'
Whether you're just dipping your tongue-tip into the chocolate-coloured, earthy waters of ripe pu-erh, or already paying your dentist extra for post-tea teeth whitening, KUURACORP® brand KUURA-Cola® deserves an esteemed place in your collection.
*Disclaimer: Study conducted by TasteFuturesResearch™, a wholly-owned subsidiary of KUURACORP®.
Wrapper artwork by Sprinks.
Pictures by Pingle Pictures.
2018 + 2019 tea material produced in Yunnan, China, pressed in 2020.
All orders are shipped from our HQ in Melbourne within 1-2 business days, using Australia Post.
Australia: $9.95 AUD flat-rate standard shipping, free above $75 AUD. $14.95 AUD flat-rate express shipping, free above $100 AUD.
New Zealand: $20 AUD flat-rate, free above $90 AUD.
Asia: $25 AUD flat-rate, free above $150 AUD.
Europe: $35 AUD flat-rate, free above $150 AUD.
Canada: $30 CAD flat-rate, free above $130 CAD.
United States of America: Tiered pricing based on order weight, with a choice of either Standard, or Express with Signature. Tariffs are calculated automatically and collected at checkout.
Use boiling water (100C).
We recommend using approx 1g of tea per 15ml of water for gongfu-style brewing in a teapot or gaiwan. Rinse the leaves once and then brew as usual. You can re-steep the leaves several times until there's no flavour left.
For Western-style brewing in a larger teapot, use approx 5g tea per 100ml of water. You can re-brew the leaves a few times.
To brew direct in a mug, use 1-2g of tea in the bottom of the cup, fill to top with boiling water, and drink once cool. Re-fill the cup with more water when you've drunk 1/3rd of the tea. Repeat until there's no more flavour left.
All of our teas are suitable for long-term storage and ageing.
Keep your tea away from sunlight and strong smells, and somewhere with stable climate conditions.
You can keep it sealed inside the re-usable bag the tea comes in, or another non-porous container.